Department Blog

Department news, events, and snapshots of student life at SVA in New York City.

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N-3+Me: Urban Resilience at Human Scale
Thesis, Student Projects Products of Design Thesis, Student Projects Products of Design

N-3+Me: Urban Resilience at Human Scale

Regena Paloma Reyes is a service designer, New York City resident, and urban enthusiast. Her thesis, N-3+Me: Urban Resilience at Human Scale, investigates factors that promote adaptability in city-dwellers during times of crisis. Urban communities seem more likely to suffer significant losses in unnatural catastrophes, from infrastructure failure to terror threats due to their high population density. The ensuing collection of research and product design examines how resilience can be at its greatest in urban environments, and how city spaces, diverse populations, and the expansive interpersonal networks that arise therein can be used to create cultures of preparedness at individual, interpersonal, and community scales.

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Hyphae: a Non-alcoholic Beverage that Harnesses the Power of Mushrooms
Student Projects Products of Design Student Projects Products of Design

Hyphae: a Non-alcoholic Beverage that Harnesses the Power of Mushrooms

Hyphae is a line of premium non-alcoholic nightlife beverages that harness the invigorating power of functional mushrooms in combination with nootropics and adaptogens to help consumers stay relaxed and engaged. Designed by second-year students Helen Chen, Bart Haney, Yuko Kanai, and Wes Rivell, the product responds to the growing ‘Sober Curious’ movement, where people are reevaluating their relationship with alcohol and exploring sobriety.

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PROSUMERISM: Crafting Alternate Consumption Experiences
Thesis, Student work, Student Projects, Blog Krithi Rao Thesis, Student work, Student Projects, Blog Krithi Rao

PROSUMERISM: Crafting Alternate Consumption Experiences

In her thesis Prosumerism: Crafting Alternate Consumption Experiences, Sowmya Iyer explores whether products and services can ease the consumer’s guilt of excessive spending and materialism by providing them with options that best fit their values of sustainability. She also wanted to find out if these products/services could be adaptive to the consumer’s lifestyle and built for their convenience. As part of her research process, Sowmya spoke to researchers, innovators, educators, authors, and artists exploring ways to reduce the effects of modern consumerism on the environment.

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